St Paul Area Chamber's 155th Annual Meeting Presented by Xcel Energy

Join us for the St. Paul Area Chamber's 155th Annual Meeting! The Chamber's premier event of the year, presented by Xcel Energy, welcomes more than 600 members, guests, public officials and community leaders. You won't want to miss this opportunity to connect with one another as we celebrate our region’s successes!

Our Program:
This year, our program will focus on Investing in Tomorrow, and how we move forward focused on People, Technology and Culture. We'll begin the evening with a festive networking reception. During our program, we'll hear from B Kyle, the President and CEO of the St. Paul Area Chamber, as well as innovative speakers who will address the three topics of people, technology and culture. We also will welcome our 2023 Board Chair, Mike Hauswirth of U.S. Bank, and celebrate the work of the St. Paul Area Chamber Foundation. The evening will wrap up with door prizes and raffle drawings. And finally, the event will end with an after-party at the Saint Paul Hotel where you can continue the conversations and connections!

Registration will close Monday, February 20, at 5 pm, so register soon to ensure you have a seat! We look forward to seeing you!

Update! Announcing our Featured Speakers:

Program:
5:00 PM - Registration and Networking Reception
6:00 PM - Program begins
6:30 PM - Dinner is served
7:00 PM - Speaker presentations
8:00 PM - Event concludes
8:30 PM - After-party continues!

New to the Chamber or have questions? Email us at events@stpaulchamber.com and we'll be happy to help!

Dinner and beverage options:

At the time of registration, you will need to select your entree choice from the following:

• *Savory Beef Pot Roast: eight ounces of braised beef pot roast with rich mushroom gravy, served with Yukon mashed potatoes and green beans. 
• *Sun-Dried Tomato Chicken: eight ounces of sauteed chicken breast topped with pesto and sun-dried tomato cream sauce, served with Yukon mashed potatoes and green beans. 
• *Stuffed Acorn Squash: acorn squash stuffed with lentils, almonds, scallions and dried cherries, drizzled with dairy-free maple cream sauce and served on a bed of brown rice pilaf. (Gluten free and vegan)

Wine by the bottle is available for purchase prior to the event. 

Thank you to our sponsors!

Presenting Sponsor: Xcel Energy

Premier Sponsors: Treasure Island and Prairie Island Indian Community

Program Sponsor: Flint Hills Resources

Corporate Sponsors: Allianz Life, Baker Tilly, Comcast Business, Ecolab, Land O' Lakes, M Health Fairview, McGough, Minnesota Wild, The Sanneh Foundation Foundation, Securian Financial, Taft, U.S. Bank, Wells Fargo

Contributing Sponsors: 5 Eyewitness News, Baird, Bremer Bank, CliftonLarsonAllen, District Energy St. Paul, Drake Bank, Hiway Credit Union,  Mall of America, Mille Lacs Corporate Ventures,  Mortenson, Redpath and Company, Shaw Lundquist Construction, St. Paul Saints, Thrivent, TKDA. 

Reception Sponsor: Minnesota Vikings

Media Sponsor: Pioneer Press

After Party Sponsor: The Saint Paul Hotel

Prize Sponsors: Mall  of America, Southwest Airlines

Print Sponsor: Ideal Printers

Registration: If you are having trouble registering for this event, please clear your cache or email beth@stpaulchamber.com for support. 

Ticket pricing: We have two ticket prices available: the general price of $125 per person reflects the cost of producing this event. We also offer a lower cost of $50 per person for smaller organizations with limited resources, intended for applicable nonprofits and small businesses with fewer than 20 employees and limited professional development funds. Please self-assess what you and your organization can pay and understand that paying the true cost allows us to cover the costs of providing this programming. If you would like to attend at the lower price, please email us. 

Media: Credentialed media are welcome to attend Chamber events at no charge; media may contact Megan Ryan to register.

Health and Wellness: We continue to follow state, local and venue guidance pertaining to Covid-19. Masks are welcome, but not required. Please stay home if you don't feel well, if you have symptoms of Covid-19, or if you have been in recent contact with someone diagnosed with Covid-19. Thank you.

Cancelation policy: Cancelations should be made at least three days prior to the event in order to receive a refund. Cancelations may be made at any time if due to Covid-19.